What’s Brewing

In Kegs: Hazard Pale Ale (5%)

North-West Draught (4.7%)

Clocktown Brown Ale (5.5%)

Taps at Cellar Door:

Core Range plus;

XPA

Mid strength Brown

Fresh hop ale

Fresh Hop Sparkling Ale

In Cans: Hazard Pale Ale (5%)

North-West Draught Kolsch Ale (4.7%)

Clocktown Brown Ale (5.5%)

In Fermenter: NEIPA

Next to brew: Black IPA